In 2012, United Restaurant Supplies joined forces with GFS Canada and now operates as a wholly owned subsidiary of Gordon Food Service. Gordon Food Service (“GFS”) is the largest privately held foodservice distributor in North America. Can't find what you are looking for? Red Swan Pizza is renowned for its quality customer service and delicious pizza with only the best ingredients. If you want to find a pizza restaurant that.
Thanksgiving for All food drive a major success
Courtesy the Clarksville Gordon food service of Realtors
Gordon Food Service
Your partner at the table and beyond
For more than 120 years, we’ve partnered with restaurants, big and small, as well as organizations like universities, healthcare facilities, hotels, stadiums and pretty much anywhere else that serves food! Every product, every delivery, and every decision we make is inspired by helping your business thrive.
Whether you are an established, multi-unit chain restaurant or an up-and-coming foodie favourite, we first bank camden tennessee designed a collection of products and tools to serve you. It may be that you are looking to streamline costs, or introduce new trends—in either case, we have the culinary experts, the product assortment and the digital tools to make doing business with us as easy as pie.
Food is a central component of any healthcare operation, but managing complexities around dietary requirements or other regulations may feel like brain surgery! We’re experts at making your food service operation pain-free. From assisted living facilities and long-term care, to hospitals and other institutional healthcare programs—we have the best team of experts and products to provide you with fresh ideas and food to fit a variety of needs.
Feeding a crowd can be a super-sized challenge. We serve all types of establishments that focus on food en masse: hotels, daycare centers, convenience stores, camps and churches, cruise ships, amusement parks, stadiums, large-scale sporting events and concerts, recreation centers, correctional facilities and more. No matter your need, no matter your industry, and no matter your crowd, we work collaboratively with your operation to develop a customized catalog of products and services to help you focus on what really matters: your customers.
Gordon Food Service
310 Sterling Lyon Parkway
Winnipeg, MB R3P 0Y2
Gordon Food Service
Toll Free: (866) 509-5912
Main: (204) 224-3599
Customer Care: (866) 408-0123
Inside Sales: (833) 946-2868
Fax: (204) 224-5395
Email: [email protected]
Burgerville will reopen five of its locations that had been temporarily closed, largely because of the effects of the pandemic.
The locally-owned fast food chain also expects to sign off on a union contract with some employees soon.
Like others in the food service industry, Vancouver-based Burgerville has faced difficulties during the last 20 months. The chain closed the dining rooms at all 40 of its restaurants, and by late summer five restaurants had closed completely: Lents and St. Johns in Portland, Tigard, Vancouver Heights and Vancouver Plaza.
Burgerville closed the Lents location in August, citing “deteriorating conditions in gordon food service surrounding area.”
Two locations will reopen Monday, Nov. 22: St. Johns and Vancouver Plaza.
“We can’t wait to welcome guests back. The other three locations, we’re working on hiring in those areas and we hope to reopen them before the end of the year,” said Hillary Barbour, Director of Strategic Initiatives for Burgerville.
St. John’s resident Ross Wilson is happy to hear about the reopening.
“Well, besides the obvious — the onion rings come once a year — but the burgers are quality food. And I really appreciate the owner of the place, what he’s done for the area and community all these years,” said Wilson.
Burgerville has also village bank and trust northwest highway negotiating with workers who unionized, even pre-pandemic. Workers from five restaurants formed a union, demanding better wages and working conditions. After 51 negotiating sessions over the last three years, the union and the restaurant chain reached a deal. It is the first fast food union of its kind in the nation.
“We’re excited because, for us, it means we can move forward as one team, and I think Burgerville is a better company for having gone through this,” said Barbour, who anticipates the company and union employees will ratify the agreement by the end of the year. She said all workers will benefit from it.
Along with continuing to fix supply chain issues, rehiring enough people to get back to normal is a challenge. Barbour said Burgerville, gordon food service was founded 60 years ago, is using social media and others ways to be more efficient.
“Nobody wants to fill out a paper application, wait two weeks, come back, have a conversation or an interview, wait another week, come back and do more paperwork. It’s moving much, much faster.”
Gordon Food Service Improves Distribution Efficiency Across Canada and U.S. with Descartes Mobile Solution
WATERLOO, Ontario, December 7, 2020 (GLOBE NEWSWIRE) -- Descartes Systems Group (Nasdaq:DSGX) (TSX:DSG), the global leader in uniting logistics-intensive businesses in commerce, announced that Michigan-based Gordon Food Service, the largest privately held and family-managed foodservice distributor in North Gordon food service, is using the Descartes Perform™ for Food mobile solution to improve accuracy and efficiency during customer delivery across its North American distribution network.
“We strive to be innovators in foodservice supply chain operations with world-class practices that meet our customers’ needs,” said Bob Cantello, North American Transportation Director at Gordon Food Service. “Final mile delivery is a critical part of the customer experience. Logistics technology, like Descartes Gordon food service, helps us supply the right product to the right customer while removing the overhead of legacy paper-based delivery processes.”
Descartes Perform for Food is a cloud-based mobile solution that helps foodservice distributors eliminate paper and paper-handling costs associated with final mile delivery. The solution increases customer satisfaction by enabling accurate deliveries; minimizing disputes and write-offs related to overages, shortages and damages (OS&Ds); and allowing drivers to leave customers with clean invoices at the point of delivery. Clean invoicing also accelerates the order-to-cash cycle. Delivery information and estimated time of arrival (ETA) are available in real-time for enhanced visibility, which helps ensure the longevity and quality of the professional relationship between distributor and customer.
"We’re pleased to gordon food service Gordon Food Service reach higher standards of customer satisfaction through greater delivery accuracy and more efficient invoicing,” said James Wee, Vice President at Descartes. “Many leading food distributors, like Gordon Food Service, are using Descartes Perform to boost delivery productivity and customer retention by replacing time-intensive, error-prone paper-based distribution practices with real-time data flow and visibility.”
About Gordon Food Service
Since 1897, we have delivered uncompromising quality and heartfelt service for our customers. We began as a simple butter-and-egg delivery service, and have grown to become the largest family business in the foodservice industry by upholding the same approach for 120 years—remaining passionately committed to the people we serve. Today, we serve foodservice operators in the Midwest, Northeast, Southeast, and Southwest regions of the United States and coast-to-coast in Canada. We also operate more than 175 Gordon Food Service Gordon food service locations in the U.S. By partnering with organizations from across industries—healthcare to education, independent and chain restaurants, and event planners—we help our customers create food experiences that people choose, enjoy, and remember.
Descartes (Nasdaq:DSGX) (TSX:DSG) is the global leader in providing on-demand, software-as-a-service solutions focused on improving the productivity, performance and security of logistics-intensive businesses. Customers use our modular, software-as-a-service solutions to route, schedule, track and measure delivery resources; plan, allocate and execute shipments; rate, audit and pay transportation invoices; access global trade data; file customs and security documents for imports and exports; and complete numerous other logistics processes by participating in the world's largest, collaborative multimodal logistics community. Our headquarters are in Waterloo, Ontario, Canada and we have offices and partners around the world. Learn more at www.descartes.com, and connect with us on LinkedIn and Twitter.
Global Media Contact
Tel: +1(800) 419-8495 ext. 202025
Cautionary Statement Regarding Forward-Looking Statements
This release contains forward-looking information within the meaning of applicable securities laws ("forward-looking statements") that relate to Descartes' solution offering and potential benefits derived therefrom; and other matters. Such forward-looking statements involve known and unknown risks, uncertainties, assumptions and other factors that may cause the actual results, performance or achievements to differ materially from the anticipated results, performance or achievements or developments expressed or gordon food service by such forward-looking statements. Such factors include, but are not limited to, the factors and assumptions discussed in the section entitled, "Certain Factors Gordon food service May Affect Future Results" in documents filed with the Securities and Exchange Commission, the Ontario Securities Commission and other securities commissions across Canada including Descartes most recently filed management's discussion and analysis. If any such risks actually occur, they could materially adversely affect our business, financial condition or results of operations. In that case, the trading price of our common shares could decline, perhaps materially. Readers are cautioned not to place undue reliance upon any such forward-looking statements, which speak only as of the date made. Forward-looking statements are provided for the purposes of providing information about management's current expectations and plans relating to the future. Readers are cautioned that such information may not be appropriate for other purposes. We do not undertake or accept any obligation or undertaking to release publicly any updates or revisions to any forward-looking statements to reflect any change in our expectations or any change in events, conditions or circumstances on which any such statement is based, except as required by law.
COVID-19: Gordon Food Service launch pop up grocery store
A local business has made grocery shopping a little easier during the COVID-19 outbreak.
Gordon Food Service has launched a pop-up grocery store.
Director of Warehouse Operations at Gordon Food Service, Trevor Hunt, explains.
Hunt adds that they’re adding new options on a daily basis through the different items in their inventory.
He says the idea came from seeing the restaurants and chains they typically deal with be forced to change to the new normal.
Hunt goes over how Gordon Food Service, is taking the necessary precautions to ensure the public’s safety.
It’s still too early to say if the shop will last past the COVID-19 outbreak.
Delivery is still being considered by Gordon Food Service, as they evolve their new venture.
Hunt describes what to expect if you were to shop with Gordon Food Service’s new pop-up grocery store.
If you’d like to try it out, click here!
Maple Reinders designed and built a new distribution centre for Gordon Food Services’ Calgary operations. The 290,000 SF facility consists of 142,000 SF of freezer, cooler and cold dock areas, 14,750 SF of cold food processing areas, 92,000 SF of ambient storage and 41,250 SF of finished office and equipment areas.
The construction of this building consisted of pile foundations, grade beams, structural steel frame, and EPDM roofing. In order to achieve the desired R-values for the different temperatures which would be found in the facility, a variety of different sized insulated metal panels were installed.
Outflow water quality and quantity was of great importance on this project from both the process areas as well as the refrigeration equipment. To meet and exceed municipal standards Maple Reinders installed a series of interceptors and a fat/oil/grease preceptor for the process areas. Two water recycling systems for the exterior truck wash and the refrigeration equipment were installed. These allowed for a reduction in the water dependence of the building, thereby lowering the initial levies Gordon Food Services was required to pay the municipality and lowering the incremental costs of running their operations allowing for a good rate of return.
This facility was designed and built with the intention of two future expansions which will bring the total size of the building to 500,000 square feet.
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